What's on the menu tonight? Course 5

A right load of bollocks...

Re: What's on the menu tonight? Course 5

Postby charlie » Sun Aug 05, 2018 9:07 pm

Keyser wrote:
charlie wrote:
charlie wrote:
Keyser wrote:Ended up having a just couple of slices of extra mature cheddar on toast.

Not exactly haute cuisine like so many on this thread but not to bad for a quick snack. :oops:

Your usual tinned shit then! :trollface: :trollface:

Honestly, please guys - he's trying to deflect from what he really is. :shake head:

You honestly don't know what he's really like.


I am not going to dignify all this any more with a reply.

Goodnight.

You just did, Keyser.

Well done for trying to play the victim complex.
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Re: What's on the menu tonight? Course 5

Postby Guest » Sun Aug 05, 2018 9:41 pm

charlie wrote:
Keyser wrote:
charlie wrote:
charlie wrote:
Keyser wrote:Ended up having a just couple of slices of extra mature cheddar on toast.

Not exactly haute cuisine like so many on this thread but not to bad for a quick snack. :oops:

Your usual tinned shit then! :trollface: :trollface:

Honestly, please guys - he's trying to deflect from what he really is. :shake head:

You honestly don't know what he's really like.


I am not going to dignify all this any more with a reply.

Goodnight.

You just did, Keyser.

Well done for trying to play the victim complex.


Why do you care what he eats though?
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Re: What's on the menu tonight? Course 5

Postby Nucks » Mon Aug 06, 2018 9:19 am

Haven’t done snacky tea for a while, might do that. It’s basically hors d’oeuvres and party food but enough to make a meal. Spring rolls, skewers, sauasage rolls, mini quiche, that sort of thing.
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Re: What's on the menu tonight? Course 5

Postby Cleopatra » Mon Aug 06, 2018 10:10 am

Keyser wrote:Ended up having a just couple of slices of extra mature cheddar on toast.

Not exactly haute cuisine like so many on this thread but not to bad for a quick snack. :oops:


I can't remember the last time I had cheese on toast. That's today's lunch sorted. :thumbsup:
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Re: What's on the menu tonight? Course 5

Postby Gabby » Mon Aug 06, 2018 10:36 am

Cleopatra wrote:
Keyser wrote:Ended up having a just couple of slices of extra mature cheddar on toast.

Not exactly haute cuisine like so many on this thread but not to bad for a quick snack. :oops:


I can't remember the last time I had cheese on toast. That's today's lunch sorted. :thumbsup:


Sprinkle a bit of oxo on top before grilling! :drool:
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Re: What's on the menu tonight? Course 5

Postby Vam » Mon Aug 06, 2018 10:41 am

Gabby wrote:
Cleopatra wrote:
Keyser wrote:Ended up having a just couple of slices of extra mature cheddar on toast.

Not exactly haute cuisine like so many on this thread but not to bad for a quick snack. :oops:


I can't remember the last time I had cheese on toast. That's today's lunch sorted. :thumbsup:


Sprinkle a bit of oxo on top before grilling! :drool:


Or a few drops of Tabasco :drool:
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Re: What's on the menu tonight? Course 5

Postby Gabby » Mon Aug 06, 2018 10:42 am

Vam wrote:
Gabby wrote:
Cleopatra wrote:
Keyser wrote:Ended up having a just couple of slices of extra mature cheddar on toast.

Not exactly haute cuisine like so many on this thread but not to bad for a quick snack. :oops:


I can't remember the last time I had cheese on toast. That's today's lunch sorted. :thumbsup:


Sprinkle a bit of oxo on top before grilling! :drool:


Or a few drops of Tabasco :drool:


Too hot for my delicate palate :mrgreen:
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Re: What's on the menu tonight? Course 5

Postby Vam » Mon Aug 06, 2018 10:56 am

Gabby wrote:
Vam wrote:
Gabby wrote:
Cleopatra wrote:
Keyser wrote:Ended up having a just couple of slices of extra mature cheddar on toast.

Not exactly haute cuisine like so many on this thread but not to bad for a quick snack. :oops:


I can't remember the last time I had cheese on toast. That's today's lunch sorted. :thumbsup:


Sprinkle a bit of oxo on top before grilling! :drool:


Or a few drops of Tabasco :drool:


Too hot for my delicate palate :mrgreen:


But when it blends into that melted cheese... :drool:

I meant just a teeny amount - for a bit of extra zing, is all :wink:
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Re: What's on the menu tonight? Course 5

Postby McAz » Mon Aug 06, 2018 10:59 am

Gabby wrote:
Vam wrote:
Gabby wrote:
Cleopatra wrote:
Keyser wrote:Ended up having a just couple of slices of extra mature cheddar on toast.

Not exactly haute cuisine like so many on this thread but not to bad for a quick snack. :oops:


I can't remember the last time I had cheese on toast. That's today's lunch sorted. :thumbsup:


Sprinkle a bit of oxo on top before grilling! :drool:


Or a few drops of Tabasco :drool:


Too hot for my delicate palate :mrgreen:

Then try this...

Image
...less concentrated and without that slightly sour backtaste.
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Re: What's on the menu tonight? Course 5

Postby Holly » Mon Aug 06, 2018 11:00 am

I actually love putting a bit of sweet thai chili sauce in my toasted cheese sandwich, it really goes well.
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Re: What's on the menu tonight? Course 5

Postby Gabby » Mon Aug 06, 2018 11:09 am

Cheers Az... mild to medium, so will try it :thumbsup:
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Re: What's on the menu tonight? Course 5

Postby Dean » Mon Aug 06, 2018 11:11 am

I want some cheese on toast now...
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Re: What's on the menu tonight? Course 5

Postby Gabby » Mon Aug 06, 2018 11:12 am

Dean wrote:I want some cheese on toast now...


Don’t forget the oxo :drool:
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Re: What's on the menu tonight? Course 5

Postby Dean » Mon Aug 06, 2018 11:24 am

Gabby wrote:
Dean wrote:I want some cheese on toast now...


Don’t forget the oxo :drool:


I’m gonna have bacon, mushroom and tomato on crusrty bread instead...
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Re: What's on the menu tonight? Course 5

Postby Gabby » Mon Aug 06, 2018 11:25 am

Dean wrote:
Gabby wrote:
Dean wrote:I want some cheese on toast now...


Don’t forget the oxo :drool:


I’m gonna have bacon, mushroom and tomato on crusrty bread instead...


Now I want bacon... :again?:
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