What's on the menu tonight? Course 7

A right load of bollocks...

What's on the menu tonight? Course 7

Postby xtras1 » Sun May 12, 2019 4:50 pm

dis wrote:BBQ tonight. I’m having halloumi with rose harissa and some
Chicken with zatar seasoning. Kids are having budgies and corn on the cob.

I’m having some vodka with rose syrup and lemonade to go wirh my halloumi.



All sounds lovely.. but the kids eating budgies you evil woman :pmsl:
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Re: What's on the menu tonight? Course 6

Postby Rolluplostinspace » Sun May 12, 2019 6:53 pm

Homemade chicken pie with new pots veg etc ... wonderful!
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Re: What's on the menu tonight? Course 6

Postby McAz » Sun May 12, 2019 9:16 pm

Keralan Lamb Curry (buggered if I know, bought it from Marks). :dunno:
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Re: What's on the menu tonight? Course 6

Postby Punk » Sun May 12, 2019 9:26 pm

Homepride tomato and bacon pasta bake with extra lardons and various other herbs. :grub:
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Re: What's on the menu tonight? Course 6

Postby Text » Mon May 13, 2019 12:00 am

Hi Punk, hope you're well. :thumbsup:




Ray of Sunshine wrote:
Text wrote:Duck is divine, Ray, --- especially home roasted, if you CBA.
But the orange bit, it's a rather poncy addition imo and it actually annoys me that an extra premium is charged for it.
Plum sauce is nice with it tho.


I thought all those dine-in deals were the same price, £12?

Duck is nice in orange, plum or hoisin sauce IMO.
Nope, you're wrong, it's still just a tenner ... in Tesco, at least. :laughing:
But the last few weekends I've been cooking from scratch. A home cooked meal is always nicer than a shop bought one.
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Re: What's on the menu tonight? Course 6

Postby Text » Mon May 13, 2019 12:08 am

Jobless Oddball wrote:Jam sandwich!!!!!!!!!!!!!!!!!!!!!!!!!!

Jobbo, you really show folk up when you push the boat out like this. :shake head:
Have consideration for people's feelings & try not to show off quite so much in future. :again?:
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Re: What's on the menu tonight? Course 6

Postby Jobless Oddball » Mon May 13, 2019 1:06 am

Text wrote:Jobbo, you really show folk up when you push the boat out like this. :shake head:
Have consideration for people's feelings & try not to show off quite so much in future. :again?:

Lemon curd sandwich this evening!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
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Re: What's on the menu tonight? Course 6

Postby Gabby » Mon May 13, 2019 1:02 pm

Chicken stir fry with sweet chilli and garlic sauce tonight.... with extra noodles and bean sprouts! :canny:
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Re: What's on the menu tonight? Course 6

Postby Gabby » Mon May 13, 2019 1:03 pm

Jobless Oddball wrote:
Text wrote:Jobbo, you really show folk up when you push the boat out like this. :shake head:
Have consideration for people's feelings & try not to show off quite so much in future. :again?:

Lemon curd sandwich this evening!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!


Pushing the boat out now JO! :laughing:
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Re: What's on the menu tonight? Course 6

Postby Jobless Oddball » Mon May 13, 2019 4:33 pm

Gabby wrote:
Pushing the boat out now JO! :laughing:


You wanna see the menu when I'm entertaining!!!!!!!!!!!!!!!!!!!!!!!!!!!!! :thumbsup:
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Re: What's on the menu tonight? Course 6

Postby Gabby » Mon May 13, 2019 9:12 pm

Jobless Oddball wrote:
Gabby wrote:
Pushing the boat out now JO! :laughing:


You wanna see the menu when I'm entertaining!!!!!!!!!!!!!!!!!!!!!!!!!!!!! :thumbsup:


Oooooh, enlighten me! :leer:
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Re: What's on the menu tonight? Course 6

Postby art0hur0moh » Mon May 13, 2019 9:28 pm

Dean wrote:
Stooo wrote:
art0hur0moh wrote:boiling some Chiken bones, and got a loaf of bread there. the memories of Childhood. just miss the company a bit.


We're here for you Arf, apart from Dean obviously... :wubwub:


Yeah, fuck art...

You better be a Woman or there is going to be roasted meat and three veg.
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Re: What's on the menu tonight? Course 6

Postby art0hur0moh » Mon May 13, 2019 9:35 pm

Stooo wrote:
art0hur0moh wrote:boiling some Chiken bones, and got a loaf of bread there. the memories of Childhood. just miss the company a bit.


We're here for you Arf, apart from Dean obviously... :wubwub:

not quite the same. no parfin burner or candle light to cook by. I really want the recipy for round bread. I think I am going to see if I can locate it? cheers stooo : )
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Re: What's on the menu tonight? Course 6

Postby art0hur0moh » Mon May 13, 2019 9:39 pm

Jobless Oddball wrote:
Text wrote:Jobbo, you really show folk up when you push the boat out like this. :shake head:
Have consideration for people's feelings & try not to show off quite so much in future. :again?:

Lemon curd sandwich this evening!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

I remeber when I first tried Lemon curd, for a time it was way better than peanut butter and jam or nutella (stopped buying it since they added Soya to nutella)
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Re: What's on the menu tonight? Course 6

Postby art0hur0moh » Mon May 13, 2019 9:50 pm

Lady Murasaki wrote:
art0hur0moh wrote:boiling some Chiken bones, and got a loaf of bread there. the memories of Childhood. just miss the company a bit.


Bone broth is really healthy for you. Do you boil it with anything else for some flavour?

I salt the chicken before roasting. all the bones I collect in a pot and cook a day later. other than that I have never found anything more to be nessesary. I supose a few herbs at some future date will be added but in no rush. I would like to actually have more than one course per sitting. but to see the jelly and antisipate the dipping of that first slice takes me continents away through time. as My asian freinds would say, Good for the tata bani, or as westerners say, puts hairs on Your chest. (and that just reminded Me of the film Willow).
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