What's on the menu tonight? pt 2

[Gabby]

I've just eaten far too much raspberry trifle with double cream poured on top and topped with blueberries ..... now I'm gonna have a glass of this ..... cos I've run out of this .....

[Goodwife]

I've just eaten far too much raspberry trifle with double cream poured on top and topped with blueberries ..... now I'm gonna have a glass of this ..... cos I've run out of this .....

The idea of trifle sounds divine.

I am starving but can't be arsed to cook

[Gabby]

I've just eaten far too much raspberry trifle with double cream poured on top and topped with blueberries ..... now I'm gonna have a glass of this ..... cos I've run out of this .....

The idea of trifle sounds divine.

I am starving but can't be arsed to cook

It was lovely, but I'm beginning to wish I hadn't as I'm feeling slightly nauseous right now

[mavis cruet]

Great avi Mavis

I'm making space in the freezer so had beef stew again, mint mash and veg.

Thank you JJ. We are having stew and dumplings tomorrow i think, nice Winter food

[Goodwife]

I've just eaten far too much raspberry trifle with double cream poured on top and topped with blueberries ..... now I'm gonna have a glass of this ..... cos I've run out of this .....

The idea of trifle sounds divine.

I am starving but can't be arsed to cook

It was lovely, but I'm beginning to wish I hadn't as I'm feeling slightly nauseous right now

I would probably be the same

[Minnie]

I'm having an indian tonight, been a few days of not being able to keep much down so am starving! Butter chicken and all the trimmings I think

[Stooo]

Standard Sunday roast. I've got some silverside, sealed and in a pot relaxing in wine at gas mark 2 that will be returned to the bottom of the oven when I put the spuds in. Managed to get some chicken fat from health conscious son as well as some chicken stock which will be added to the 250mm (ish) of beef stock that I've saved from before, the fat will go into the yorkies because I'm going to boil the fuck out of the spuds and chuck some diced chorizo into the roasting dish to provide the fat for the roasting process

Steamed tree shaped veg and buttered flower sprouts

[Nucks]

Eating out tonight. Steak I think.

[Minnie]

Standard Sunday roast. I've got some silverside, sealed and in a pot relaxing in wine at gas mark 2 that will be returned to the bottom of the oven when I put the spuds in. Managed to get some chicken fat from health conscious son as well as some chicken stock which will be added to the 250mm (ish) of beef stock that I've saved from before, the fat will go into the yorkies because I'm going to boil the fuck out of the spuds and chuck some diced chorizo into the roasting dish to provide the fat for the roasting process

Steamed tree shaped veg and buttered flower sprouts

Wheres your pub again because that sounds bloody delicious!
ps : also minted mash! never tried it but now want it.

[Gabby]

I've not eaten yet today....... just finely chopped a couple of tomatoes, drizzled with garlic olive oil and salt and pepper..... gonna heat them up and have them on toast

[Goodwife]

Standard Sunday roast. I've got some silverside, sealed and in a pot relaxing in wine at gas mark 2 that will be returned to the bottom of the oven when I put the spuds in. Managed to get some chicken fat from health conscious son as well as some chicken stock which will be added to the 250mm (ish) of beef stock that I've saved from before, the fat will go into the yorkies because I'm going to boil the fuck out of the spuds and chuck some diced chorizo into the roasting dish to provide the fat for the roasting process

Steamed tree shaped veg and buttered flower sprouts

My invite didn't arrive

I had spicy tomato soup and bread for tea.

[Guest]

I've not eaten yet today....... just finely chopped a couple of tomatoes, drizzled with garlic olive oil and salt and pepper..... gonna heat them up and have them on toast

you don't eat enough to keep a sparrow going!

[Gabby]

...... and now for the rest of the blueberries......... minus the trifle

Gone for the healthier option tonight!

[McAz]

Something or other with lamb, rice, and lentils.

[Gabby]

I've not eaten yet today....... just finely chopped a couple of tomatoes, drizzled with garlic olive oil and salt and pepper..... gonna heat them up and have them on toast

you don't eat enough to keep a sparrow going!

If I pig out one day I go easy the next...... today is the latter!