What's on the menu tonight? pt 4

[Guest]

chocolate truffle hedgehog.

Oooh, what’s that?

a massive lump of gooey perfection, shaped like a hedgehog & coated in chocolate vermicelli.

i can only eat 1, no matter how hard i try.

Where does one buy such a hedgehog?

Asking for research purposes you will understand.

it's a little local independent bakery, avon.

i'll post a picture next time i buy one.

[Nucks]

chocolate truffle hedgehog.

Oooh, what’s that?

a massive lump of gooey perfection, shaped like a hedgehog & coated in chocolate vermicelli.

i can only eat 1, no matter how hard i try.

Where does one buy such a hedgehog?

Asking for research purposes you will understand.

Oh yes, count me in on this ‘research’ project you have going.

[Cleopatra]

Butterflied sea bass. Greek-type soya yoghurt with mango.

[MG2]

Butterflied sea bass. Greek-type soya yoghurt with mango.

That sounds so beautiful I want to cry.

I'm having moz, feta, cheddar and boursin salad. With cous cous and chutney too. Sounds a mess but is lovely.

[Text]

Steak & kidney pie, very tasty

[Nucks]

Meatloaf and cauliflower and broccoli with cheese. We usually have it with mash but doing low carb means potatoes are mostly off the menu. I love the way the house smells when it’s cooking.

[Dean]

I’m gonna have a quick spicy chicken burger then wash it down with about 12 pints!

[dis]

Bean chilli with salsa and guacamole.

[Trapper John]

Butterflied sea bass. Greek-type soya yoghurt with mango.

That sounds so beautiful I want to cry.

I'm having moz, feta, cheddar and boursin salad. With cous cous and chutney too. Sounds a mess but is lovely.

Don't be sad Dis, they do what she's having in tins at Lidl's

[Vicky]

Steak & kidney pie, very tasty

What's it like Cans, I've never had that before.

[Vicky]

I'm having fish and chips along with a slice of plain bread, so I can put some chips on it and have a nice piece.

[dis]

I'm having fish and chips along with a slice of plain bread, so I can put some chips on it and have a nice piece.

Do you have broon sauce on it? Or vinegar?

It’s been ages since I’ve had a chip piece.

I like the wee crusty chips at the bottom of the poke best.

[Trapper John]

I'm having fish and chips along with a slice of plain bread, so I can put some chips on it and have a nice piece.

What!!! you don't have butter in a chip butty? - sacrilege!

[Vicky]

I'm having fish and chips along with a slice of plain bread, so I can put some chips on it and have a nice piece.

What!!! you don't have butter in a chip butty? - sacrilege!

No just chips and bread.

Oh and it's a piece an chips, not a chip butty.

[Text]

Steak & kidney pie, very tasty

What's it like Cans, I've never had that before.

Oooh you dunno what you're missing, V. It's just like a regular beef steak pie but with a little offal thrown in. Scrummy gravy. Melt in the mouth pastry.

The texture & the earthy taste of the kidneys contrast nicely with the beef steak. Have it with mash/chips/boiled potatoes plus your fave green veg.

Shame that offal has gone out of fashion. (Been decades since I saw chicken with giblets in it)



Only chose the top quality pies. From any supermarket chain. This one is good. > >